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The Bridge Restaurant and bar at the Barceló Edinburgh Carlton Hotel offers an exquisite brasserie style menu.
With modern, comfortable surroundings, the dishes are innovative and popular with residents and locals alike.
Dinner
Meal Name: Bridge Restaurant
Meal Title: Sample A la Carte Items
Example Menus
Starters
Carrot and coriander soup
Haggis balls rubbed in oatmeal wtih a Glayva creme fraiche
Vine tomatoes and mozzarella tartlet with caramelised red onions and pimento dressing
Steamed Scottish mussels with lemon grass and chilli cream
Smooth chicken liver parfait with pear chutney and toasted brioche
Main Courses
Baked Salmon fillet with a watercress cappucino
Beer battered haddock fillet with chunky chips and mushy peas
Roulade of chicken filled with local haggis and a whisky cream sauce
Duck breast with sesame, ginger, spring onions and egg noodles
Desserts
Cappuccino creme brulee with biscotti biscuit
Sticky toffee pudding with butterscotch sauce
Cranachan with whisky flavoured raspberries
Cheese and biscuits with celery, apple and chutney
Location: Bridge Restaurant